NEW Full Size Electric Countertop Convection Oven Steam Injection - 208-240V

Description

Delivering power and versatility, this Avantco CO46 countertop convection oven is perfect for busy commercial kitchens.
Great for making batches of baked goods, snack foods, pizzas, and warm sandwiches, this full size convection oven is a great way to increase cooking capacity without sacrificing valuable floor space in your kitchen! It's full size cavity can handle 18" x 26" sheet pans while its compact design makes it great for coffee shops, kiosks, snack bars, and restaurants.
CE Listed
This item complies with the standards imposed by the Conformance European (CE), a division of the Intertek group.
ETL US & Canada
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.
6-30P
This unit comes with a NEMA 6-30P plug.
3/4" Water Connection
This unit comes with a 3/4" water connection.
Adjustable Timer and Temperature Controls
Powered by 3500-4600W, the unit is equipped with two dial controls for adjusting the temperature between 150 and 550 degrees Fahrenheit and setting the timer from 1 to 120 minutes, respectively. Each dial is accompanied by an indicator light too, which alerts the user to when each function is in operation.
Steam Injection Feature
To produce consistent, high-quality results, the oven features a green push button that adds a burst of steam to the cavity while cooking via a 3/4" water connection. This helps product retain its natural moisture so you can cook juicy meats and bake soft cookies.
Glass Door with Handle
Employees can easily see through the glass window in the door to keep an eye on food while it's cooking. This oven also has a full-length door handle for easy access into the cavity.
Width
31 3/4 Inches
Depth
28 Inches
Height
23 Inches
Interior Width
27 1/2 Inches
Interior Depth
20 1/2 Inches
Interior Height
13 1/2 Inches
Voltage
208 - 240
Wattage
3,500 - 4,600 Watts
Control Type
Dial
Door Type
Glass
Features
Steam Injection
Hinge Location
Bottom
Installation Type
Countertop
Maximum Temperature
550 Degrees F
Number of Controls
2
Number of Doors
1
Number of Racks
4
Power Type
Electric
Size
Full Size
Temperature Range
150 - 550 Degrees F
Temperature Settings
Adjustable
Water Inlet Size
3/4 Inches
4 Adjustable Shelves
Inside, this oven has a set of 4 wire shelves which are adjustable to best accommodate your ever-changing tasks. Shelves can be added and removed to accommodate multiple sheet pans or a single roast pan.
Full size oven cavity with 4 adjustable, wire shelves
120 minute timer helps track cooking progress; operates with dial control
Steam injection system adds burst of steam to help product retain natural moisture and control humidity
Dual fans for even air distribution
208-240V; 3500-4600W
4" Legs for Easy Cleaning
To abide by food safety guidelines, this unit is equipped with 4" legs. These legs raise the oven off of the countertop surface below to ensure that your staff can quickly and easily clean underneath.